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Specials

BURRATA MOZZARELLA

$16

Mozzarella over roasted plum tomatoes, drizzled with extra virgin olive oil and balsamic glaze, garnished with crostini.

LOBSTER & SRHIMP RISOTTO

$28

Sauteed lobster, shrimp and plum tomatoes, spinach, basil, served with Parmesan cheese risotto.

1 review

11 pop1 review

Maple Glaze Salmon

$26

Pan-seared salmon on a bed of baby spinach, finished with maple glaze sauce walnuts, accompanied with garlic olive oil black pepper fettuccine.

Grilled Cajun Salmon

$26

Grilled salmon on bed of baby spinach, finished with lemon Cajun butter sauce, accompanied with black pepper fettucine in a creamy pesto sauce.

NEW YORK STRIP

$30

Hand cut 14oz. Cook to perfection, topped with a whipped lemon Cajun butter, served with mixed vegetable risotto.

Elmer's Favorite Sea Scallops

$30

Pan-seared sea scallops on a bed of baby spinach, finished with butter sage sauce, served with garlic olive oil linguine.

11 pop

Baked Haddock Scampi

$25

Baked Haddock fillet on a bed of spinach, topped with sautéed plum tomatoes, capers and olive oil, finished with a white wine lemon sauce, served with cheese risotto.