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Specials

BURRATA MOZZARELLA

$16

Mozzarella over roasted plum tomatoes, drizzled with extra virgin olive oil and balsamic glaze, garnished with crostini.

GRILLED SALMON BALSAMIC

$25

Grilled Salmon topped with balsamic glazed over Spinach, served with garlic olive oil linguine.

Baked Haddock Scampi

$25

Baked Haddock fillet on a bed of spinach, topped with sautéed plum tomatoes, capers and olive oil, finished with a white wine lemon sauce, served with cheese risotto.

LOBSTER & SRHIMP RISOTTO

$28

Sauteed lobster, shrimp and plum tomatoes, spinach, basil, served with Parmesan cheese risotto.

1 review

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Maple Glaze Salmon

$26

Pan-seared salmon on a bed of baby spinach, finished with maple glaze sauce walnuts, accompanied with garlic olive oil black pepper fettuccine.

Grilled Cajun Salmon

$26

Grilled salmon on bed of baby spinach, finished with lemon Cajun butter sauce, accompanied with black pepper fettucine in a creamy pesto sauce.